Rolls
7 ingredients
8 steps
Ingredients
- 3 pkg. dry yeast
- 1/2 c. warm water
- 5 c. self-rising flour
- 1/4 c. sugar
- 1 tsp. soda
- 1 c. shortening
- 2 c. lukewarm buttermilk
Directions
-
1Dissolve yeast in warm water and set aside.
-
2Mix the flour, sugar and soda.
-
3Cut in shortening.
-
4Add yeast water to buttermilk and mix all at once.
-
5Place desired amount of dough on floured cloth.
-
6Pat out and cut with biscuit cutter.
-
7Place on greased sheet and let rise.
-
8Bake at 450° for 10 minutes.
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