Rolls

8 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1/2 c. boiling water
  • 1/2 c. lukewarm water
  • 1 pkg. dry yeast
  • 3 c. flour
  • 1 tsp. salt
  • 1 egg
  • 1/4 c. sugar

Directions

  1. 1
    Sift together flour and salt.
  2. 2
    Pour boiling water over margarine, then add egg and yeast to mixture.
  3. 3
    (Make sure the water isn't too hot for yeast).
  4. 4
    Mix well and add flour.
  5. 5
    Let rise and then make off rolls and let rise again.
  6. 6
    Bake in 400° oven for 25 minutes.

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