Rolls

5 ingredients
4 steps

Ingredients

  • 4 c. self-rising flour
  • 1/3 c. sugar
  • 1 pkg. dry yeast
  • 3/4 c. cooking oil
  • 2 c. warm water

Directions

  1. 1
    Mix dry ingredients, then add oil and water.
  2. 2
    Put batter in muffin tins.
  3. 3
    Bake at 450°.
  4. 4
    Makes 24 rolls.

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