Rolls

5 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 1 egg
  • 1 pkg. yeast
  • 3/4 c. oil
  • 1/2 c. sugar

Directions

  1. 1
    Mix yeast with 2 cups hot water.
  2. 2
    Add other ingredients and mix with mixer.
  3. 3
    Cook at 375° until done.
  4. 4
    Dough will keep up to 2 weeks in refrigerator.

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