Rolls

7 ingredients
3 steps

Ingredients

  • 2 pkg. yeast cakes
  • 1/2 c. lukewarm water
  • 1/4 or 1/2 c. sugar
  • 1/2 c. Wesson oil
  • 1 tsp. salt
  • 1 c. lukewarm water
  • 4 c. flour

Directions

  1. 1
    Set aside yeast cakes in 1/2 cup water.
  2. 2
    Mix dry ingredients, then pour liquids.
  3. 3
    Let stand about 2 hours.

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