Rolls

7 ingredients
6 steps

Ingredients

  • 1 1/2 c. scalded milk, cooled
  • 1/2 c. sugar
  • 1/3 c. shortening
  • 1 tsp. salt
  • 2 eggs
  • about 7 c. flour
  • 2 yeast cakes in 1/2 c. warm water

Directions

  1. 1
    Beat eggs; add sugar and melted shortening.
  2. 2
    Add salt and milk.
  3. 3
    Add yeast which has been dissolved in water.
  4. 4
    Lastly, add the flour.
  5. 5
    Cover; let rise and make into rolls.
  6. 6
    Let rise; bake in 350° oven for about 20 to 25 minutes.

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