Rolo Cookies

Directions

1. 1
   Heat oven to 375°.
2. 2
   In small bowl mix flour, cocoa and baking soda; mix well.
3. 3
   In large bowl beat 1 cup sugar, brown sugar and margarine until light and fluffy.
4. 4
   Add vanilla and eggs, beat well. Add flour mixture, blend well.
5. 5
   Stir in 1/2 cup pecans.
6. 6
   For each cookie, with floured hands, shape about 1 tablespoon dough around 1 caramel candy, cover completely.
7. 7
   In small bowl, combine remaining 1/2 cup pecans and 1 tablespoon sugar.
8. 8
   Press 1 side of each ball into pecan mixture.
9. 9
   Place nut side up, 2 inches apart on ungreased cookie sheet.
10. 10
    Bake 7 to 10 minutes or until set and slightly cracked.
11. 11
    Cool 2 minutes; remove from cookie sheets.