Romano Egg Muffins

7 ingredients
7 steps

Ingredients

  • 1/2 cup John Wm. Macy's Melting Romano CheeseCrips, crushed
  • 4 eggs
  • 1/2 cup shredded cheese (American, cheddar or your choice)
  • 1/4 cup mushrooms
  • 1/4 cup yellow peppers
  • 1/4 cup onions
  • to taste salt and pepper

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Line a muffin tin with muffin cups and spray with olive oil.
  3. 3
    In a separate bowl mix together eggs, cheese, mushrooms, yellow peppers, onions, salt and pepper.
  4. 4
    Pour mixture to the halfway mark in the muffin cups.
  5. 5
    Bake for 25 to 35 minutes.
  6. 6
    Remove muffins from the oven. Wait to cool for about 5 minutes and sprinkle crushed CheeseCrisps on the top of each muffin.
  7. 7
    Serve and enjoy! Recipe from John Wm. Macy's CheeseSticks, used with permission

Products Matching These Ingredients

More Recipes to Try