Ron'S Rice Pudding
7 ingredients
13 steps
Ingredients
- 1 c. raw rice
- 1 stick margarine
- 4 eggs
- milk
- 1/2 c. sugar or more to taste
- raisins
- cinnamon
Directions
-
1Cook rice until tender.
-
2In 9-inch square baking dish melt margarine.
-
3In separate bowl combine eggs and milk and beat.
-
4Add sugar and beat some more.
-
5Add rice to margarine.
-
6Add egg, milk and sugar mixture into baking dish with margarine and rice.
-
7Stir gently, blending.
-
8Sprinkle a bountiful amount of raisins in and stir.
-
9Add milk to almost filling dish, allowing room for expansion while cooking.
-
10Sprinkle with cinnamon.
-
11Cover dish and bake in microwave until done.
-
12Caution:
-
13Do not overbake.
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