Ron'S Rice Pudding

7 ingredients
13 steps

Ingredients

  • 1 c. raw rice
  • 1 stick margarine
  • 4 eggs
  • milk
  • 1/2 c. sugar or more to taste
  • raisins
  • cinnamon

Directions

  1. 1
    Cook rice until tender.
  2. 2
    In 9-inch square baking dish melt margarine.
  3. 3
    In separate bowl combine eggs and milk and beat.
  4. 4
    Add sugar and beat some more.
  5. 5
    Add rice to margarine.
  6. 6
    Add egg, milk and sugar mixture into baking dish with margarine and rice.
  7. 7
    Stir gently, blending.
  8. 8
    Sprinkle a bountiful amount of raisins in and stir.
  9. 9
    Add milk to almost filling dish, allowing room for expansion while cooking.
  10. 10
    Sprinkle with cinnamon.
  11. 11
    Cover dish and bake in microwave until done.
  12. 12
    Caution:
  13. 13
    Do not overbake.

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