Root Beer Cookies

8 ingredients
2 steps

Ingredients

  • 3/4 c. brown sugar
  • 1/2 c. butter
  • 1 egg
  • 1/4 c. milk
  • 1 1/2 tsp. root beer extract
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 3/4 c. flour

Directions

  1. 1
    Mix all ingredients and drop by spoonfuls on baking sheet. Bake at 325° for 8 to 10 minutes.
  2. 2
    Cool and frost.

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