Root Beer Floats

Directions

1. 1
   Hang a large, well packed scoop of vanilla ice cream on the edge of a fountain glass or other tall drinking glass.
2. 2
   Fill the glass 3/4 full with root beer.
3. 3
   Set the fountain glass on a salad plate, underlining the glass for overflow.
4. 4
   Serve floats with straws and parfait spoons.
5. 5
   When you are ready to enjoy the floats, knock the ice cream into the root beer and watch it fizz up as the ice cream floats.
6. 6
   Yummy!
7. 7
   This is the simplest and my most favorite fountain drink!