Roquefort Chicken

7 ingredients
8 steps

Ingredients

  • 3 lb. broilers (split)
  • 1/4 tsp. pepper
  • 6 oz. Roquefort cheese
  • 1 1/2 c. sour cream
  • 1 1/2 tsp. salt
  • 3 Tbsp. butter
  • 1 clove garlic, minced

Directions

  1. 1
    Rub the broilers with salt and pepper.
  2. 2
    Melt the butter in skillet.
  3. 3
    Brown the chicken.
  4. 4
    Remove from skillet and place in a baking dish.
  5. 5
    Mash Roquefort cheese with a fork and blend in garlic and sour cream.
  6. 6
    Spread over chicken.
  7. 7
    Cover and bake at 375° for 45 minutes or until tender.
  8. 8
    Serves 4.

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