Rose Iced Tea

Directions

1. 1
   Place the petals at the bottom of the teapot.
2. 2
   Boil the water and pour the water into the teapot.
3. 3
   Let the tea brew for 3 to 5 minutes, depending on your taste.
4. 4
   Strain into a cup and cool to room temperature.
5. 5
   Pour over ice in a tall glass and add the carbonated water.
6. 6
   Stir the sugar into the tea, if desired, and garnish with sliced fresh strawberries.