Rose Petal Rolls

7 ingredients
5 steps

Ingredients

  • 1 package dry yeast
  • 2 cups water
  • 1/4 cup sugar
  • 3/4 cup shortening (Crisco)
  • 1 egg, beaten
  • 4 cups self-rising flour
  • 1/2 teaspoon salt

Directions

  1. 1
    Dissolve yeast in warm waster; stir in sugar.
  2. 2
    Beat in ingredients.
  3. 3
    Grease muffin tins and spoon 1/2 full of batter.
  4. 4
    Bake in preheated over, 450, 10 minutes or until done.
  5. 5
    (or Bake 400 degree for 13-15 minutes) Note: Batter may be kept in a tightly covered container in refrigerator several days and used as needed.

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