Rosemary Breadsticks

3 ingredients
4 steps

Ingredients

  • any whole wheat French bread recipe
  • 1 Tbsp. dried or fresh whole rosemary leaves
  • 1/2 tsp. finely chopped and mashed garlic

Directions

  1. 1
    Let dough double in size.
  2. 2
    Punch down and add or knead rosemary and garlic.
  3. 3
    After a second rising, cut dough into small pieces.
  4. 4
    Roll into sticks about 16 inches by 3/8 of an inch.

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