Rot Kraut (Red Cabbage)

8 ingredients
5 steps

Ingredients

  • 2 Tbsp. shortening
  • 1 medium red cabbage (4 c., shredded)
  • 2 medium apples, chopped
  • salt and pepper to taste
  • 1 c. water
  • 3 Tbsp. vinegar
  • 2 Tbsp. flour
  • 2 Tbsp. sugar

Directions

  1. 1
    Melt shortening.
  2. 2
    Add shredded cabbage, chopped apples and water.
  3. 3
    Cook until tender.
  4. 4
    Add blended flour, vinegar, sugar and seasoning.
  5. 5
    Cook a few minutes longer.

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