Rotel Chicken
8 ingredients
2 steps
Ingredients
- 5 lb. chicken or turkey, cooked
- 16 oz. spaghetti, cooked with 1 1/2 c. chicken broth and water
- 2 medium onions
- 2 bell peppers
- 1 stick butter
- 1 can Ro-Tel tomatoes
- 1 (4 oz.) can mushrooms, drained
- 2 lb. Velveeta cheese
Directions
-
1Cook spaghetti in chicken broth, drain but don't rinse.
-
2Chop up turkey or chicken and add to spaghetti.
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