Rotel Chicken
9 ingredients
5 steps
Ingredients
- 1 large chicken, cooked
- 1 pkg. vermicelli noodles
- 1 large onion, chopped
- 1 large bell pepper, chopped
- 1/2 stick oleo
- 1 lb. Velveeta cheese
- 1 can Ro-Tel
- 1 can sliced mushrooms
- salt and pepper to taste
Directions
-
1Cook chicken and remove from broth and cook noodles in chicken stock.
-
2Saute onion and bell pepper with oleo.
-
3Mix all ingredients in large bowl.
-
4Mix well.
-
5Bake in large casserole dish, covered with foil, until hot and bubbly.
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