Rotel Dip

3 ingredients
4 steps

Ingredients

  • 1 to 2 lb. Velveeta cheese
  • 1 lb. ground beef
  • 1 can Ro-Tel sauce or 1 can hot jalapeno relish

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    Melt Velveeta cheese (best done in a crock-pot).
  3. 3
    Mix beef, cheese and Ro-Tel sauce or jalapeno relish.
  4. 4
    Serve warm with nachos or corn chips

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