Rouladen

6 ingredients
3 steps

Ingredients

  • steak, thin sliced
  • 2 to 3 slices diced bacon
  • 1/2 onion, chopped
  • paprika
  • salt
  • flour

Directions

  1. 1
    Cut steak in 2 1/2 to 3-inch lengthwise strips.
  2. 2
    Sprinkle chopped onion and diced bacon on each beef strip and roll; close with toothpick.
  3. 3
    Season with salt and paprika; roll in a little flour and fry until brown.

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