Round Steak Dinner

6 ingredients
3 steps

Ingredients

  • 2 lb. round steak, cut into cubes
  • 2 cans French onion soup
  • 2 cans cream of chicken soup
  • 2 Tbsp. Worcestershire sauce
  • 1/3 c. flour
  • 1 can mushrooms, drained

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Bake in Dutch oven for 3 hours at 250° or put in crock-pot for 4 or 5 hours on high.
  3. 3
    Serve over mashed potatoes, noodles or rice.

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