Round Steak Roll-Ups

8 ingredients
5 steps

Ingredients

  • 1 round steak
  • garlic salt to taste
  • pepper to taste
  • onion slices
  • dried onion
  • mushrooms, sliced (optional)
  • mustard
  • Velveeta cheese slices

Directions

  1. 1
    Spread mustard over all steak, cover with onion slices and mushrooms.
  2. 2
    Sprinkle garlic salt, pepper and dried onion.
  3. 3
    Roll up into meat roll and tie with meat string.
  4. 4
    Bake at 350° until done to your taste.
  5. 5
    Slice into pinwheels to serve.

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