Royal Raspberry Cake

Name: Royal Raspberry Cake
Ingredients: FOR THE CAKE:; 1/3 cups Butter, Softened; 1 whole Egg; 1 cup Sugar; 1 teaspoon Pure Vanilla Extract; 1 cup Skim Milk; 2-1/2 cups All-purpose Flour; 1/2 teaspoons Salt; 1 Tablespoon Baking Powder; 3 cups Fresh Raspberries; FOR THE GLAZE:; 1/2 cups Powdered Sugar; 2 Tablespoons Skim Milk; 1/2 teaspoons Pure Vanilla Extract

14 ingredients

1 steps

Ingredients

FOR THE CAKE:
1/3 cups Butter, Softened
1 whole Egg
1 cup Sugar
1 teaspoon Pure Vanilla Extract
1 cup Skim Milk
2-1/2 cups All-purpose Flour
1/2 teaspoons Salt
1 Tablespoon Baking Powder
3 cups Fresh Raspberries
FOR THE GLAZE:
1/2 cups Powdered Sugar
2 Tablespoons Skim Milk
1/2 teaspoons Pure Vanilla Extract

Directions

1

["Preheat oven to 350 degrees F.", "In a large mixing bowl, use a hand mixer to cream together butter, egg, sugar, vanilla and milk. In a separate bowl, combine flour, salt, and baking powder. Spoon dry ingredients into wet and mix until dry ingredients are moistened.", "Spray a cheesecake pan (a round pan with removable sides - a 13x9\" cake pan will work as well) lightly with baking spray. Spoon batter into pan and cover the top of the cake evenly with raspberries.""