Royal Rice

6 ingredients
5 steps

Ingredients

  • 3 c. Minute rice
  • beef bouillon
  • 2 Tbsp. butter or margarine
  • 1 tsp. salt
  • 1/2 c. green onions, finely chopped (with tops)
  • 4 oz. can sliced mushrooms, drained

Directions

  1. 1
    Prepare Minute rice, using beef bouillon instead of plain water.
  2. 2
    Saute green onions in butter until tender.
  3. 3
    Add mushrooms, salt and cooked rice.
  4. 4
    Mix all together.
  5. 5
    Heat thoroughly; fluff lightly with a fork before serving.

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