Ruby Relish

4 ingredients
7 steps

Ingredients

  • 1 (6 oz.) can V-8 juice
  • 1 lb. fresh or frozen cranberries
  • 2 c. sugar
  • 1 c. canned crushed pineapple

Directions

  1. 1
    Wash cranberries and combine with sugar and V-8 juice in saucepan.
  2. 2
    Mix well.
  3. 3
    Bring to a boil.
  4. 4
    Cook over low heat until cranberries pop.
  5. 5
    Chill.
  6. 6
    Before serving, stir in pineapple.
  7. 7
    The best cranberry sauce you can find.

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