Ruby Rose Paloma

8 ingredients
3 steps

Ingredients

  • 1 cup ruby red grapefruit juice
  • 4 ounces mezcal or tequila
  • 1 tablespoon fresh lime juice
  • 1-1/2 teaspoons rosewater
  • 1 tablespoon kosher salt
  • 1 teaspoon coarse sugar
  • 1/2 cup grapefruit soda
  • Grapefruit slices

Directions

  1. 1
    In a small pitcher, combine the first four ingredients.
  2. 2
    Mix salt and sugar on a plate. Moisten the rims of two cocktail glasses with water. Hold each glass upside down and dip moistened rim into salt mixture. Discard remaining salt mixture.
  3. 3
    To serve, fill glasses with ice. Add half the grapefruit juice mixture to each; top with grapefruit soda and grapefruit slices.

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