Rum and Tonic

4 ingredients
3 steps

Ingredients

  • 2 to 3 ounces dark rum
  • Squeeze of lime juice
  • Tonic water, to top
  • Lime wedge, for garnish

Directions

  1. 1
    Fill a highball glass with ice and add rum and lime juice.
  2. 2
    Top with tonic water.
  3. 3
    Garnish with a wedge of lime.

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