Rum Balls

6 ingredients
4 steps

Ingredients

  • 1 c. Vanilla Wafers, crushed
  • 1 c. Confectioners Sugar
  • 1 c. Pecans, chopped
  • 2 tbsp. Cocoa
  • 2 tbsp. Karo Syrup
  • 1/4 c. Rum

Directions

  1. 1
    Mix wafers, cocoa, karo and rum well.
  2. 2
    Form into balls.
  3. 3
    Roll these in nuts and sugar.
  4. 4
    Keep in air tight container.

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Confectioners Powdered Sugar

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