Rum Broiled Bananas

5 ingredients
7 steps

Ingredients

  • 4 medium ripe bananas, peeled and halved lengthwise
  • 4 tsp. lemon juice
  • 1/4 c. rum
  • 2 Tbsp. brown sugar
  • 1 Tbsp. butter

Directions

  1. 1
    Preheat broiler.
  2. 2
    Place bananas in a single layer in an ovenproof baking dish.
  3. 3
    Sprinkle bananas with lemon juice.
  4. 4
    Pour rum over bananas.
  5. 5
    Sprinkle bananas with brown sugar and dot with butter.
  6. 6
    Broil 4 inches from heat until bananas are lightly browned and very tender, about 6 minutes.
  7. 7
    Serve hot from baking dish.

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