Rum Drops

6 ingredients
3 steps

Ingredients

  • 7 1/2 oz. pkg. Vanilla Wafers, rolled fine
  • 1 c. Chopped Pecans
  • 1/2 c. Powdered Sugar
  • 2 Tbsp. Karo Syrup
  • 2 Tbsp. Cocoa
  • 1/4 c. Rum (Brandy or Bourbon)

Directions

  1. 1
    Make a pastry for a 1 crust pie.
  2. 2
    Roll into large square 12 x 12 inches.
  3. 3
    Cut into nine 4-inch squares.

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