Rum Or Brandy Butter
5 ingredients
2 steps
Ingredients
- 10 1/2 ounces unsalted butter, softened
- 9 ounces icing sugar
- 9 ounces soft dark brown sugar
- 1 tablespoon warm water
- 1/2 cup rum (or brandy)
Directions
-
1Using a mixer beat the unsalted butter, icing sugar, brown sugar, water and brandy together until creamy and fluffy.
-
2Refrigerate until needed.
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