Rum Pie

4 ingredients
4 steps

Ingredients

  • 1 box instant vanilla pudding
  • 1 1/2 c. milk
  • 1/2 pt. whipping cream, whipped
  • 3 Tbsp. rum

Directions

  1. 1
    Mix pudding and milk; beat until it thickens.
  2. 2
    Fold in whipped cream and rum.
  3. 3
    Pour into a baked pie shell.
  4. 4
    sprinkle 1/3 cup toasted coconut over the top.

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