Rum Sauce(Cooked)
4 ingredients
2 steps
Ingredients
- 1 stick butter or margarine
- 1/4 c. rum
- 1 c. sugar
- 1/4 c. water
Directions
-
1Combine all ingredients and cook over medium heat for about 10 minutes.
-
2Drizzle over rum cake, bread pudding, etc.
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