Rum Slush

4 ingredients
4 steps

Ingredients

  • 1 can cream of coconut
  • 2 small cans pink lemonade
  • 1 large can pineapple
  • 1/5 bottle rum

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Freeze 6 to 8 hours.
  3. 3
    Place a scoop of slush into a glass of ginger ale.
  4. 4
    Great for parties!

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