Rumaki

4 ingredients
7 steps

Ingredients

  • 1 packages bacon
  • 2 can water chestnuts,drained
  • 2/3 cup ketchup
  • 1 cup brown sugar

Directions

  1. 1
    Cut bacon strips in half
  2. 2
    Wrap waterchestnut in bacon and secure with toothpicks
  3. 3
    Bake on broiler pan at 350 for 30-40min
  4. 4
    Combine ketchup and brown sugar
  5. 5
    Transfer chestnuts to glass pan
  6. 6
    Pour glaze over chesturs and bacon
  7. 7
    Bake for 30min

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