Russian Carrot Dumplings

Directions

1. 1
   Grate the carrots fairly finely into a mixing bowl.
2. 2
   Add the two eggs.
3. 3
   Add flour gradually until the dumplings can be separated into balls, about fritter thickness.
4. 4
   You can add them to a normal chicken and dumpling soup, fry them like fritters in a few inches of oil, or pan fry them.