Russian Salad

Ingredients

• 2 cups potatoes, peeled, diced and cooked
• 2 cups carrots, peeled, diced and cooked
• 1 cup tart apple, peeled and diced
• 1 cup dill pickle, minced
• 13 cup onion, minced
• 2 cups beets, cooked, peeled and diced
• 23 cup heavy cream, whipped or 23 cup sour cream
• 2 tablespoons fresh lemon juice or 2 tablespoons cider vinegar
• 1 dash salt, sugar and freshly ground black pepper
• egg, hard-boiled, sliced