Russian Tea
10 ingredients
7 steps
Ingredients
- 12 whole cloves
- 2 sticks cinnamon
- 1 1/2 tsp. grated lemon rind (may use bottled or 1 slice fresh)
- 1 1/2 tsp. grated orange rind (lemon and orange)
- 1 family size tea bag or 2 small tea bags
- 1 1/2 c. sugar
- 2 c. pineapple juice
- 1/3 c. lemon juice
- 1/3 can frozen orange juice (12 oz. size)
- 2 qt. boiling water
Directions
-
1Tie the cloves, cinnamon sticks, orange and lemon rinds in a bag.
-
2Bring the 2 quarts of water to a boil.
-
3Remove from heat. Add the bag of spices and the tea bag; steep 10 minutes.
-
4Remove the spices and tea bag.
-
5Add the sugar and remaining juices. Serve hot.
-
6Makes 1/2 gallon.
-
7Great for whatever ails you!!!
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