Russian Tea

9 ingredients
3 steps

Ingredients

  • 8 cloves
  • 2 sticks cinnamon
  • 5 c. water
  • 1 1/2 c. sugar
  • 1 concentrated orange juice
  • 12 to 14 tea bags
  • balance of can concentrated orange juice
  • 6 Tbsp. lemon juice
  • 1/2 small can pineapple juice

Directions

  1. 1
    Boil cloves, cinnamon and sugar and orange juice in 5 cups water.
  2. 2
    In another pot, add tea bags to 4 cups boiling water and steam for 5 minutes.
  3. 3
    Combine both; add rest of orange juice (small can), lemon and pineapple juice.

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