Russian Tea
6 ingredients
4 steps
Ingredients
- 2 c. Tang (dry)
- 2 1/2 c. sugar
- 2 1/2 c. instant tea (unflavored)
- 1 tsp. cinnamon
- 1 tsp. ground cloves
- 1 pkg. Wyler's lemonade mix
Directions
-
1Mix all ingredients in a large bowl; store in airtight container.
-
2Use 2 teaspoons of Russian Tea to 1 cup of boiling water.
-
3Use as much Russian Tea as your taste desires.
-
4It can be served cold and can be used with Sweet 'N Low instead of sugar.
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