Russian Tea

8 ingredients
6 steps

Ingredients

  • 2 Tbsp. whole cloves
  • 3 sticks cinnamon
  • 1 c. sugar
  • 8 c. water
  • 6 tea bags
  • 2 lemons
  • 3 oranges
  • 6 oz. pineapple juice

Directions

  1. 1
    Boil cloves, cinnamon, sugar and 2 cups of water slowly until syrupy, about 30 minutes.
  2. 2
    Put 6 tea bags into 6 cups of boiling water.
  3. 3
    Let stand until strong.
  4. 4
    Remove bags.
  5. 5
    Add strained spice mixture, juice of lemons, juice of oranges and pineapple juice. Serve hot.
  6. 6
    Makes 8 cups.

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