Russian Tea Cake
6 ingredients
3 steps
Ingredients
- 12 teaspoon salt
- 4 12 cups flour
- 2 cups butter or 2 cups margarine
- 2 teaspoons vanilla
- 1 cup powdered sugar
- 1 12-2 cups fine chopped walnuts
Directions
-
1Mix all ingredients together, then form into 1 inch balls and place on ungreased cookie sheet.
-
2Bake at 400 for 8 minutes or until you see 1-2 cracks do not wait until brown.
-
3while still warm roll cookies in powdered sugar and set aside.
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