Rustic Focaccia

Directions

1. 1
   Preheat oven to 400 degrees F.
2. 2
   Place unrolled pizza crust into pizza pan, roll to the edges of the pan.
3. 3
   Mixing well, combine the oil, seasoning mix and garlic.
4. 4
   Spread over pie crust.
5. 5
   Top with 3/4 cup mozzarella cheese.
6. 6
   Sprinkle olives and onions over the mixture, then top with tomatoes and remaining mozzarella cheese.
7. 7
   Cover with Parmesan cheese and additional Italian seasoning mix (to taste).
8. 8
   Bake until the crust is golden brown, and the cheese is melted, about 23-26 minutes.
9. 9
   Let stand for 10 minutes before cutting and serving.