Rustic Omlette Cake

Ingredients

• ["[Rustic Omelet Cake]", "Deb Lindsey for The Washington Post", "Apr 16, 2014", "On the continuum of egg nirvana, somewhere between scrambled and baked, comes this perfectly friendly treatment.", "It is a recipe perfected over time and circumstance. Longtime Food section contributor and cookbook author Lisa Yockelson's formula combines gently pan-cooked vegetables with eggs and cheese, plus paprika and chopped parsley. Once set after a brief oven bake, a savory kind of \"cake\"" is ready to be sliced into pie-shaped wedges. Think of the core ingredients in the recipe (eggs