S'More Cookie Bars
10 ingredients
13 steps
Ingredients
- 1 stick butter or margarine, softened
- 3/4 c. sugar
- 1 egg
- 1 tsp. vanilla extract
- 1 1/3 c. all-purpose flour
- 3/4 c. graham cracker crumbs
- 1 tsp. baking powder
- 1/4 tsp. salt
- 4 Hershey bars
- 1 c. marshmallow cream
Directions
-
1Heat oven to 350°.
-
2Grease 8-inch square pan.
-
3In large mixer bowl, beat butter and sugar until light and fluffy.
-
4Add egg and vanilla; beat well.
-
5Stir together flour, graham cracker crumbs, baking powder and salt.
-
6Add to butter mixture, beating until blended.
-
7Press half of dough into pan.
-
8Arrange chocolate bars over dough, breaking as needed to fit.
-
9Spread with marshmallow cream.
-
10Spread remaining dough over marshmallow.
-
11Bake 30 to 35 minutes or until lightly browned.
-
12Cool completely in pan on wire rack.
-
13Cut into bars.
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