S’More Cookies

12 ingredients
6 steps

Ingredients

  • 1/2 cups White Sugar
  • 1/2 cups Packed Brown Sugar
  • 3/4 cups Unsalted Butter, Softened
  • 1 Egg
  • 1 teaspoon Vanilla Extract
  • 1 cup Graham Cracker Crumbs (this Is Equal To Almost A Whole Pack Minus 2 Crackers)
  • 1-1/4 cup All-purpose Flour
  • 1/2 teaspoons Salt
  • 1/2 teaspoons Baking Soda
  • 1-1/2 cup Semi-Sweet Chocolate Chips
  • 1 package Mini Marshmallows (use As Many As You Like)
  • 2 Heath Bars, 1 Ounce Bars, Broken Into Pieces (or You Can Use Hershey Bars)

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Beat the sugars and butter together until light and fluffy. Beat in egg and vanilla.
  3. 3
    Add in graham cracker crumbs, flour, salt, and baking soda. Mix until combined.
  4. 4
    Add in chocolate chips and mix until just combined.
  5. 5
    Drop dough by tablespoons onto greased cookie sheets. Bake for 10 minutes. Take out of oven and quickly add candy bar chunks and marshmallows. Return to oven and cook for 1 minute more.
  6. 6
    Makes about 3 dozen.

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