S'more Cookies

Name: S'more Cookies
Ingredients: 3 cups whole wheat flour; 1 12 cups dark brown sugar; 34 teaspoon salt; 12 teaspoon baking soda; 2 large eggs; 12 cup buttermilk; 1 tablespoon dark molasses; 1 12 teaspoons vanilla extract; 12 cup butter, melted; 1 12 cups dark chocolate chips; 1 cup mini marshmallows

11 ingredients

9 steps

Ingredients

3 cups whole wheat flour
1 12 cups dark brown sugar
34 teaspoon salt
12 teaspoon baking soda
2 large eggs
12 cup buttermilk
1 tablespoon dark molasses
1 12 teaspoons vanilla extract
12 cup butter, melted
1 12 cups dark chocolate chips
1 cup mini marshmallows

Directions

1

Preheat oven to 350 degrees and line baking sheet with parchment paper.
2

Whisk flour, sugar, salt and baking soda in large bowl.
3

In a medium bowl, Whisk eggs, buttermilk, molasses, and vanilla extract in medium bowl.
4

Whisk in melted butter to the egg mixture.
5

Add egg mixture to dry ingredients and stir until dough is evenly moistened.
6

Stir in chocolate chips and marshmallows.
7

Drop cookie dough by rounded tablespoonsful onto prepared sheet, spacing about a couple of inches apart.
8

Bake cookies until golden brown and dry to the touch (about 15 minutes).
9

Let cookies cool on sheets for 10 minutes before transferring to racks to completely cool.