S'more Fluffernuggets

Directions

1. 1
   Combine pudding mix and 1 1/2 Cups milk in medium-sized bowl.
2. 2
   Whisk and set aside until firm, about 4-5 minutes.
3. 3
   Fold in Cool Whip.
4. 4
   Stir well, until creamy, to combine.
5. 5
   Fold in 1/2 Cups chocolate chips and 1/2 Cup mini marshmallows.
6. 6
   Stir in crushed graham crackers.
7. 7
   Set out 30 muffin papers.
8. 8
   Spoon mixture into muffin papers.
9. 9
   Freeze at least 4 hours.
10. 10
    Keep in freezer until serving.
11. 11
    Enjoy!