S'Mores Bars
5 ingredients
13 steps
Ingredients
- 20 whole honey graham crackers, divided
- 6 (1 1/2 ounce) bars milk chocolate, cut into small chunks
- 1 (16 ounce) package mini marshmallows
- 6 tablespoons butter or 6 tablespoons margarine
- 3 tablespoons milk
Directions
-
1Preheat oven to 350°F.
-
2Arrange a single layer of graham crackers to completely cover the bottom of a 9 by 13 inch pan; break crackers to fit.
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3Coarsely break remaining graham crackers into a large bowl; set aside.
-
4Combine 3 cups mini marshmallows, 3 tbsp of butter, and milk into a microwave safe bowl.
-
5Microwave on high for 1 minute.
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6Stir until smooth and add half of chopped chocolate.
-
7Stir until chocolate is completely melted.
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8Spread marshmallow mixture evenly over graham crackers in pan.
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9Melt remaining butter and toss with broken graham crackers in bowl.
-
10Add remaining marshmallows and chopped chocolate; toss lightly.
-
11Spoon evenly over mixture in pan.
-
12Bake for 8-10 minutes.
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13Cool 15 minutes.
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