Sad Cake

5 ingredients
4 steps

Ingredients

  • 1 small pkg. biscuit mix
  • 1 box brown sugar
  • 4 eggs
  • 1 c. nuts, chopped
  • 1/2 tsp. vanilla

Directions

  1. 1
    Mix and bake in a 9 x 13 pan at 375° to 400°.
  2. 2
    The cake will rise and fall.
  3. 3
    Cut into bars.
  4. 4
    Keep covered to retain moisture and these will keep for days.

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